Fisheries Newsletter No 165 (May-August 2021)

SPC ACTIVITIES

• Around the world in an archival tag
  by Bruno Leroy (pdf: 406 KB)

• A quick Zoom on the outcomes of the 17th meeting of the WCPFC
  Scientific Committee
  by Graham Pilling (pdf: 255 KB)

• Harvest strategies - the future of tuna fisheries management in
  the western and central Pacific
  by Nan Yao et al. (pdf: 338 KB)

• A novel approach to quantifying drifting fish aggregating device
  use in the Pacific
  by Lauriane Escalle (pdf: 463 KB)

• SAWs: Making the rules of the game clearer every year
  by Sam McKechnie and Steven Hare (pdf: 345 KB)

• Pacific fisheries leaders emphasise building resilience and strengthening
  recovery in fisheries
  by Sonia Schutz-Russell and Terry Opa (pdf: 870 KB)

• Scaling-up community-based fisheries management in the Pacific:
  Key outcomes of subregional workshops
  by Watisoni Lalavanua, Hugh Govan and Dirk Steenbergen (pdf: 558 KB)

• A regional commitment supporting communities in sustaining coastal
  fisheries in the Pacific
  by Watisoni Lalavanua and Andrew Smith (pdf: 604 KB)

• Using COVID-19 travel bans to precipitate a digital transition in coastal
  fisheries science
  by G. Shedrawi et al. (pdf: 632 KB)

• An assessment of socioeconomic impacts due to COVID-19 on coastal
  fisheries in Tonga
  by Jean-Baptiste Marre and Carolina Garcia Imhof (pdf: 364 KB)

• The Fisher’s Tales: an awareness tool for promoting sustainable fishing practices
  by Céline Muron (pdf: 532 KB)

• Fish smart. Set FADs: a series of awareness and training videos
  by Céline Muron and William Sokimi (pdf: 684 KB)

• Empowering seaweed farmers to develop new products in Solomon Islands
  by Avinash Singh and Ivy Lulu (pdf: 457 KB)

NEWS FROM IN AND AROUND THE REGION

• New paper: Pathways to sustaining tuna-dependent economies during
  climate change
  (pdf: 532 KB)

• World Tuna Day from a professional and personal perspective
  by Francisco Blaha (pdf: 1 MB)

• Enhancing fish-based livelihoods and safe aquatic food distribution
  in island food systems
  by Hampus Eriksson et al . (pdf: 706 KB)

• Quantifying non-metric measurements of seafood products
  at the Suva market
  by Vutaieli B. Vitukawalu et al. (pdf: 605 KB)

FEATURE ARTICLES

• Reflecting on four years of community-based fisheries management
  development in Vanuatu
  by Sompert Gereva et al. (pdf: 1 MB)

• National investments allocated to coastal fisheries and community-based
  fisheries management in the Pacific: A review of past monitoring efforts
  and recommendations
  by Jean-Baptiste Marre, Watisoni Lalavanua and Hugh Govan (pdf: 221 KB)

• An overview of fishing in Wallis and Futuna: Prospects for the sustainable
  management of coastal marine resources
  by Baptiste Jaugeon and Matthieu Juncker (pdf: 1 MB)